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3 dic 2022Tempo di lettura: 1 min
Forbes has included Studio Legale Corte in the list of the 100 Italian leaders of strategic, legal a
Forbes has included Studio Legale Corte in the list of the 100 Italian leaders of strategic, legal and tax consulting. Among these 100...
3 dic 2022Tempo di lettura: 1 min
​Studio Legale Corte obtains Certification UNI EN ISO 9001:2015 for the provision of legal, judicial
In November 2018 the Studio Legale Corte obtained the UNI EN ISO 9001: 2015 Quality Certification for the provision of legal, judicial...
3 dic 2022Tempo di lettura: 2 min
EFLA Congress ‘HARMONISATION OR RE-NATIONALISATION. NEW PARADIGMS FOR EU FOOD LAW', in Hamburg S
The 22nd EFLA International Scientific Congress ‘Harmonisation or re-nationalisation. New paradigms for EU Food Law' will be held in...
3 dic 2022Tempo di lettura: 1 min
Country of Origin Labelling: the Commission adopts the new regulation on primary ingredients
Today, the European Commission has adopted the new rules on labelling the origin of the primary ingredient in food which were endorsed by...
3 dic 2022Tempo di lettura: 1 min
Paola Corte and Elena Corte at the IVth Interdisciplinary Congress on Food Safety "Law and Food
Paola Corte and Elena Corte will be both speakers at the IVth Interdisciplinary Congress on Food Safety "Law and Food Safety" organized...
3 dic 2022Tempo di lettura: 1 min
EFLIT course "English for Food Law" with Paola Corte on 9-10 March 2018 at FICO Eataly Wor
On March 9th and 10th 2018 Paola Corte will be teaching "English for food law". The course is organized by Prof. Stefano Maffei's EFLIT...
3 dic 2022Tempo di lettura: 4 min
European Court of Justice's ruling on the use of registered PDO names in the trade names of comp
The European Court of Justice ruled on the on the possibility of using registered PDO names in the trade names of compound products...
3 dic 2022Tempo di lettura: 2 min
EU Food law: EU Commission Notice on Allergen Labelling
On today’s Official Journal, the EU COMMISSION published a NOTICE relating to the provision of information on substances or products...
3 dic 2022Tempo di lettura: 1 min
Italian food law: the government approves the new regulatory sanctions for violations of the FIC reg
In yesterday's session Italy's Government approved the final version of Legislative Decree which sanctions violations of the FIC...
3 dic 2022Tempo di lettura: 2 min
New regional law on bread in Emilia Romagna
On 22 November 2017 the Emilia Romagna Region published Regional Law 17 November 2017, n. 21, "Rules for the production and sale of bread...
3 dic 2022Tempo di lettura: 2 min
Latest news on mandatory origin labelling for pasta in Italy
In Italy, Decree July 26th, 2017 has established mandatory origin labelling for wheat on pasta labels. The decree was published on August...
3 dic 2022Tempo di lettura: 1 min
Acrylamide in food- EU establishes mitigation measures and benchmark levels
The EU Commission has adopted EU Reg. 2017/2158 establishing mitigation measures and benchmark levels for the reduction of the presence...
3 dic 2022Tempo di lettura: 1 min
Studio Legale Corte is awarded as best Italian food law firm for the second time in 2017
Studio Legale Corte won the "Le Fonti award" as Best Food Law Firm in Italy. The award ceremony took place in Milan at Palazzo...
30 giu 2018Tempo di lettura: 1 min
LeFonti awards: Studio Legale Corte is the Food Law Firm of the Year 2018 again
Studio Legale Corte received another award as Food Law Firm of the Year 2018 at LeFonti awards. This is the second consecutive year in...
31 mag 2018Tempo di lettura: 1 min
Legalcommunity awards 2018: Studio Legale Corte is the Food law firm of the year
Studio Legale Corte was recognized Food Law firm of the Year for the second consecutive year at the Italian Legalcommunity awards...